Inspired by the world-famous Dubai chocolate bar, these wax melts deliver a luxurious gourmand experience built on layers—just like the treat itself. Imagine breaking through a glossy chocolate shell to reveal warm, toasted filo pastry folded around silky pistachio cream. That irresistible contrast of crisp, golden layers and indulgent filling comes alive in this decadent fragrance.
Creamy mid-notes of pistachio and almond mimic the rich nutty heart of the confection, while sweet vanilla sugar and praline form a velvety base that feels like pistachio cream swirled with dessert-shop warmth. Bright hints of citrus and gentle spice lift the scent, supporting the chocolate impression without overpowering the pastry-and-pistachio essence. Natural essential oils—including cassia leaf, clove leaf, nutmeg, and limonene—add depth, complexity, and the warmth of a freshly crafted sweet.
This is a gourmand lover’s dream: rich, textured, and irresistibly layered.
Why You’ll Love It
🍫 Indulgent, Layered Aroma – Captures the essence of chocolate shell, toasted phyllo (filo) dough, and pistachio cream with soft supporting notes of spice, vanilla sugar, and praline.
🔥 Effortless Use – Snap off a square or two, place it in your warmer, and enjoy flameless fragrance that feels like dessert unfolding.
🕯️ Generous Scent Time – Each 2 oz snap bar provides up to 25 hours of decadent aroma.
✨ Gourmand Luxury, Elevated – Not your average “chocolate scent”—this is a globally inspired pastry profile with depth and sophistication.
🌿 Artisan Quality – Hand-poured using all-natural soy wax for a clean, even melt and beautifully layered fragrance throw.
Who It’s For & How to Use
Perfect for fans of rich bakery scents, pistachio desserts, and upscale gourmand blends. Ideal for kitchens, living rooms, bedrooms, or any space that could use a warm, sweet, bakery-kissed atmosphere.
To use, simply snap off 1-2 squares and place in your wax warmer. As it melts, the fragrance unfolds in layers—first the warm pastry and pistachio cream, then supporting hints of vanilla sugar, citrus, spice, and praline—like taking a bite of the treat that inspired it.
